Print

Classic Waffles

4 waffles
  • 2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 3/4 cups milk
  • 2 eggs
  • 2 tablespoons vegetable oil

Mix flour, sugar, baking powder, and salt in a large bowl. Whisk milk, eggs, and oil in a medium bowl. Whisk milk mixture into dry ingredients. Whisk just until flour mixture is thoroughly moistened. Preheat FlipSide® waffle maker. Pour 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until brown, about 4 minutes.

Click here for more information on our Presto® FlipSide® Belgian waffle maker.

Classic Waffles