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Sloppy Joes

4 servings (serving size 1/2 cup)
  • 1 pound lean ground beef
  • 2/3 cup ketchup
  • 1/3 cup tomato sauce
  • 1/3 cup chopped green pepper
  • 1/4 cup chopped onion
  • 1/4 cup water
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons prepared mustard
  • 1 teaspoon packed brown sugar
  • 4 hamburger buns, split

Preheat Presto® Electric Skillet at 350°. Brown beef until no longer pink. Remove to a medium bowl. Reduce heat to 300° and add onion and pepper. Sauté until onion is translucent. Return beef to skillet and add ketchup, water, Worcestershire, mustard, and brown sugar. Bring mixture to a boil. Reduce heat to simmer, between Warm and 200°; cook covered for 25 to 30 minutes. Divide sloppy joe mix equally between 4 hamburger buns.