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Corn Dog Waffle Batter

About 4 stuffed waffles
  • 1 cup all-purpose flour
  • 3/4 cup yellow cornmeal
  • 1/3 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 eggs
  • 2 tablespoons honey
  • 2 cups buttermilk
  • 2 tablespoons vegetable oil

Mix flour, cornmeal, sugar, baking powder, baking soda, salt, and pepper in a large bowl. In a separate bowl, mix eggs and honey until blended, then add buttermilk and oil. Stir until smooth. Gently fold buttermilk mixture into dry ingredients. 

Click here for more information on our Presto® Stuffler® stuffed waffle maker.