Fire Fighter’s Chili
Preheat Presto® Electric Skillet at 350°. Add sausage and ground beef. Cook until browned. Remove from skillet. Pour off excess drippings, reserving 1 tablespoon in skillet. Add onion and garlic; sauté 1 minute. Return sausage and ground beef to skillet and add remaining ingredients except salt and pepper. Heat until boiling. Reduce heat to simmer, between Warm and 200°, cook covered for 30 minutes, stirring occasionally. Season to taste with salt and pepper.
Recipe from The Eclectic Electric Skillet Cookbook.
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