Access the complete Recipe Index
Access the Electric Skillet Recipe Index

Chicken-Vegetable Pitas

• 2 teaspoons vegetable oil
• 1 teaspoon sesame oil
• 1 teaspoon sesame seeds
• 1/4 teaspoon ginger
• 2 boneless chicken breasts, cut into 1/4-inch strips
• 2 onions, sliced
• 1 zucchini, sliced
• 1 red pepper, sliced
• 1/2 cup sliced mushrooms
• 2 teaspoons stir fry sauce
• 6 pita pockets
• 1/2 cup shredded cheddar cheese

Heat electric skillet at 375°. Heat oils, sesame seed and ginger in electric skillet. Add chicken and brown. Add onion, zucchini, pepper, and mushrooms. Cook 1 minute. Add stir-fry sauce, cover and cook 1 minute. Reduce heat to warm. Fill pitas with chicken and vegetable combination. Top with shredded cheese.