MyJo Coffee Maker National Presto Industries
   

Access the complete Recipe Index
Access the Deep Fryer Recipe Index

Pumpkin Doughnuts with Spiced Brown Butter Glaze

  • 3 1/2 cups all-purpose flour, divided
  • 1 cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 3/4 cup canned solid pack pumpkin
  • 4 tablespoons unsalted butter, melted
  • 2 eggs plus 1 egg yolk
  • Vegetable oil for frying*

Sift 1 cup flour, sugar, baking powder, salt, and spices into mixing bowl. In separate bowl, stir together pumpkin, butter, and eggs. Add to dry ingredients and mix on medium speed until smooth, about 30 seconds. Add remaining 2 1/2 cups flour and mix on low speed until just combined, about 30 seconds.

Turn out onto floured surface and let sit 15 minutes. Roll out to 1/2-inch thickness with floured rolling pin, or pat out with floured hands. Cut out doughnuts and holes with floured cutter. Transfer to a baking sheet lined with wax paper. Brush off excess flour. Let sit 15 minutes.

Meanwhile preheat oil in Presto® deep fryer. If using an adjustable thermostat deep fryer, set at 375°F. Prepare Spiced Brown Butter Glaze (recipe below).

Fry a few doughnuts at a time until golden, about 1 minute per side. Do not crowd fryer. Drain on paper towels. Dip warm doughnuts in glaze. Transfer to rack or tray until set.

Note: Do not use a frying basket with this recipe.
*Reference your deep fryer instruction folder for amount of oil needed.

Spiced Brown Butter Glaze

  • 3 tablespoons unsalted butter
  • 1 cup powdered sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • Pinch salt
  • 1/2 teaspoon vanilla
  • 1 to 2 tablespoons milk
  • 1 cup walnuts, lightly toasted, and chopped

Melt butter in small saucepan over low heat. When melted, continue to heat butter over moderate heat until it begins to brown. Watch carefully. Remove from heat as soon as butter reaches a golden brown color. It will move quickly from golden to black (burnt) if not watched. Let cool.

In small bowl, sift together sugar and spices. Gradually mix in cooled butter, vanilla, and enough milk for desired consistency. Sprinkle chopped walnuts over glazed doughnuts.

Welcome, Guest

Home

Log In

Shopping Cart
0 items

Facebook

Parts and accessories for Presto products are available through our PARTS and SPECIAL ACCESSORIES pages.

Presto products are available at your favorite retailer or online at:

Amazon

Security Notice: This site was unaffected by the “Heartbleed” bug.

home | site map | products | parts & service | special offers |
instruction manuals | pressure cooking | canning | recipes | company history | proxy/10-K/10-Q |
financial info | inventor info | dealer resources | school program | your account | ordering info |
shipping info | privacy policy | purchase history | view cart | checkout | email