Chili Cheese Balls (Mexican Tidbit)
Mix chilies, cheeses, and egg yolks together until well blended; add peanuts.
Form into 1-inch balls. Roll in bread crumbs; refrigerate. Cook 3 or 4
at a time in Presto® electric deep fryer, until they float in oil and
desired browness is reached (about 2 minutes). Remove from oil and drain
on absorbent paper. Repeat until all Cheese Balls
site map |
parts & service |
special offers |
instruction manuals | pressure cooking | canning | recipes | company history | proxy/10-K/10-Q |
financial info | inventor info | dealer resources | school program | your account | ordering info |
|WEB ORDERS SHIPPED TO THE CONTINENTAL UNITED STATES ONLY
©2012 National Presto Industries, Inc. All rights reserved. · This site hosted by WEBTEAM.